tag:blogger.com,1999:blog-8726925334003624379.post5572236848680135955..comments2023-03-28T02:00:06.870-07:00Comments on Acorn to Oak: Pickle TimeAcorn to Oakhttp://www.blogger.com/profile/14334558675705027610noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8726925334003624379.post-36347309413789339602011-10-06T06:13:29.056-07:002011-10-06T06:13:29.056-07:00I love pickles - I usually make garlic dills - the...I love pickles - I usually make garlic dills - the old fashioned way, not refrigerator style - but I've made fridge ones, and they're great! Can't wait to hear how your's turned out.Sandrahttps://www.blogger.com/profile/15751829480377882527noreply@blogger.comtag:blogger.com,1999:blog-8726925334003624379.post-19921998396029653472011-10-05T15:11:29.224-07:002011-10-05T15:11:29.224-07:00Pickles look so yumy!!!! I haven't canned any...Pickles look so yumy!!!! I haven't canned any in years.bspinnerhttps://www.blogger.com/profile/11385723696922637454noreply@blogger.com